Stacy LaMotta

Stacy LaMotta is the founder and executive director of the Southern Delaware Food & Wine Festival, where she brings together some of the region’s best chefs, restaurants and culinary talent for an annual celebration of Southern Delaware’s food scene.

Stacy originally came to the area for the beaches, but says it was the food that made her stay. What she discovered was a culinary community where chefs and restaurateurs support, inspire and challenge one another to be better. Through the festival, Stacy helps showcase that spirit of collaboration while giving visitors a taste of just how much the Culinary Coast has to offer.